Crispy Duck & Sticky Tamarind Sauce

Panang Curry with Salmon or Duck from our Wood Fired Oven 🫶🏻

It’s patio season.

There’s something about a little color 🌱

We’re Hiring For BOH!
Seeking positive motivated kitchen bodies. We have positions open for our cold line and a dish washer. Willingness to learn and/or experience with wood fired ovens is a must. Drop off in person or send resumes to hello@krobkrua.com

This (Whole Roasted Sea) Bass Makes The Windows Shake. 🧡 Can’t wait to share it with you.

Sneak 👀 PNW Mussels in Green Curry w/ Lemongrass Garlic Bread

I’m Ba Mee Moo Dang. Coming to a plate near you soon.
-xo